Wednesday, June 4th
Wednesday, June 4th -- Conference Sessions
| 8:30 - 8:40am | Green to Gold Update: Big Trends in the Greening of Business
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| 8:45-9:15am | Opening Pandora's Green Box, When to Market Green
When co-founders Adam Lowery and Eric Ryan started their business, green wasn’t what they were selling. They focused instead on building a brand that worked from the outside in; beautiful design, effective product, and as it happens, all natural ingredients. Somewhere along the way, the focus on natural took a step forward. Hear the story behind Method’s wildly successful brand and learn why they decided it was time to talk green, how they’ve decided to go about it, and what effect this decision is having on their brand. |
| 9:20-9:55am |
Greening Your Brand from the Inside Out: Inspiring Your Employees and Your Customers
In 2006, Yahoo’s brand team identified the environment as a compelling issue for their customers. With the blessing of company executives, the team set about to build a green story from the inside out. Come hear how they set, and met the challenge to become carbon neutral, how they’ve engaged each of their stakeholders in their journey, and how they’ve benefited as a result. |
| 10:00 - 10:25am | Consumers and Business: Crossing the Chasm
From the economic downturn, to corporate use of buzzwords and terminology, to growing expectations about corporate responsibility, MindClick presents their latest research on how current market factors are impacting consumer perceptions and behaviors toward green- and how successfully (or not) businesses are responding. |
| 10:25-10:55am |
NETWORKING BREAK |
| 10:55-11:15am | Big Blue’s Big Green: How IBM is Designing for a Sustainable Future
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| 11:20-12:00pm | New Belgium - A Smart, Creative & Sustainable Brand Story
Who better than a brewery to prove sustainable living doesn’t have to be all about abstinence? In 2006, New Belgium Brewing began pondering the question of how to talk about sustainability in a playful yet purposeful way. Join Greg Owsley, New Belgium’s Chief Branding Guy, and his inside partner in sustainability, Jennifer Orgolini, as they walk you through how New Belgium is making that goal a reality. From staging events like the traveling bicycle carnival, Tour de Fat, to the Redefining Folly advertising/advocacy campaign, come witness how the New Belgium team have created a style of sustainable branding that is as fermented with authenticity as it is dosed with quirkiness. |
| 12:00-1:30pm |
LUNCH |
| 1:30-2:15pm | Examination of Sustainability Trends
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| 1:30 - 2:15pm | On the Path to Carbon Neutrality - First Reduce Your Impact
Panelists: To Be Announced |
| 1:30-2:15pm | Making Sustainability Relevant
9 in 10 people believe it is their duty to contribute to a better society and environment. But based on current purchase and consumption behavior, this may seem more like good intentions. Are consumers lying about their values? Or are they simply waiting for a better choice- one that doesn't force them to choose between what's good for them and what's good for the planet? The time has come to create better choices, choices that make sustainability relevant for your customer and authentic to your brand. In this talk, Ziba Creative Director Eric Park shares innovation strategies for creating better choices, and weaves in a few good stories, too - like how a Big Box Retailer, Fast Food Restaurant, and Real Estate Developer moved their customers up the sustainability ladder and captured their customer's hearts and minds along the way. |
| 1:30-2:15pm | A Kimpton Case Study: Conceiving, Implementing and Expanding a Successful Corporate Environmental Program
The hospitality industry is but one in which sweeping changes are afoot with respect to building and communicating a sustainable brand story. In this session you’ll learn what drove Kimpton Hotels to be one of the earliest hospitality brands to go green. You’ll learn how they got started, some of the obstacles they ran in to and how they overcame them, and how they have successfully communicated their commitments to the benefit of their brand. |
| 2:20-3:05pm |
Establishing Credibility, Avoiding Greenwash!
Scot Case's widely reported article "The 6 Sins of Greenwashing" made the rounds this year, from Sustainable Life Media to USA Today. Come hear Scot discuss the research his article was founded on, and debate with him and SB’08 Co-Chair, Jacquelyn Ottman, the implications for companies who are legitimately attempting to take incremental steps toward building more sustainable brands. |
| 2:20-3:05pm | Choosing an Offset Solution to Mitigate Unavoidable Carbon Emissions
Once you’ve exhausted your own carbon reduction options, offsets can be a great way to help mitigate your remaining impact. Carbon credits, if done properly, can help transition the global economy safely to carbon neutrality without undue disruption in industry or markets. Unfortunately, not all offset solutions are created equal. Get tips from this panel of experts about what to look for when evaluating solutions, how they’ve made their choices and how the decision to offset purchases is being successfully tied to brand. |
| 2:20-3:05pm | Lessons Learned Greening the Wine Industry
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| 2:20-3:05pm | Targeting the Chameleon Consumer and What Do They Think Makes Green Products Green?
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| 3:10-3:55pm |
EcoLuxury: The Greening of Indulgence
From the runways of Paris to the resorts of Abu Dhabi, luxury brands are going green. In this session, Sustainable Brands '08 co-chair Pam Van Orden will moderate a discussion among recognized leaders in the EcoLuxury movement. Our world-class panelists will tell the inside stories of building their EcoLuxury brands. Together, we'll explore what it means to be green and luxurious, who buys high-end green, and the role affluent consumers can play in shaping the broader green marketplace. |
| 3:10-3:55pm | Implementing the Cradle to Cradle(SM) Framework as a Brand Strategy
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| 3:10-3:55pm | Current & Future Trends in Measuring Sustainability
What gets measured, gets done, and nowhere is there more thoughtful innovation taking place than around the way we should be measuring sustainability. Come hear from some of the top thinkers on this subject discuss where we are now, where we’re headed, and where we need to end up in order to finally accomplish truly sustainable success for business and its all of its stakeholders. |
| 3:10-3:55pm | Insight From the Blogosphere - Current Analysis on Green Consumer Conversation
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| 3:55 - 4:25pm |
NETWORKING BREAK |
| 4:25 - 4:55pm | The Greening of Traditional Media
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| 5:00 - 5:30pm | CONVERSATION STARTER: Design for the Other 90%
American entrepreneur and philanthropist, Dr. Paul Polak, was named by Scientific American magazine as one of the Scientific American 50- recognizing outstanding acts of leadership in technology because of his leading work with rural farmers in developing nations worldwide. The founder/president and CEO of the non-profit organization, International Development Enterprises (IDE), and a new for-profit organization, D-Rev, Polak has worked for decades to help the world escape the devastating effects of poverty through facilitating income generation. Polak works from the base knowledge that lack of water, particularly clean water, is the cornerstone of poverty. IDE has pioneered the development and rural mass marketing of affordable technologies through the small enterprise private sector in developing countries. |
| 6:00-6:30pm |
TRANSPORTATION TO OFFSITE EVENT |
| 6:30-10pm |
SPECIAL EVENT! An Evening in Historic Monterey with Featured Guest, FABIEN COUSTEAU, Undersea Explorer |















































